Potato starch, glycerin, powdered cellulose, lecithin, dried brewer's yeast, color added (malt extract, annatto extract, alfalfa extract).
Crude Protein (min) …………………….1.1%
Crude Fat (min)………………………… 2.3%
Crude Fat (max)………………………... 4.0%
Crude Fiber (max)…………………….. 13.7%
Moisture (max) …………………………12.0%