Duck with finely ground bone, Turkey, Cod, Pork organ meat (Liver and Heart), Pork, Beef liver, Apple pulp, Carrot, Alfalfa, Nutritional yeast, Organic kelp, Cod liver oil, Red beet, Vitamins (Choline chloride, Vitamin E, Vitamin B12, Riboflavin, Folic acid), Sea salt, Minerals in the form of proteinates (Zinc, Iron, Copper, Manganese), Probiotics from Bacilli and Lactobacilli sp.
Calories : 565
Protein min : 17
Crude fat min : 7
Crude fiber max : 01.44
Moisture max : 70
Ratio Ca/P : 1.21:1